The sweet side of Montilla

La Cañada Pedro Ximénez

Type: | Style: | Brand:

Few sweet wines achieve such a spectacular combination of complexity and freshness. A wine of great clarity, of sweet joy, of powerful structure and memories of acidity that attract attention.

Aged for more than 25 years in oak casks by the criaderas and soleras system, its unctuous, warm and elegant mouth is always a rich and gentle pleasure. It is a great wine for desserts, sweet afternoon snacks and ice creams dominated by dairy.

Recommended food pairings

Pastries and cakes, chocolate, nuts, candied fruits, cheeses, ice cream.

Awards and scores

97 Puntos Peñín 94 PARKER POINTS

Technical details

Variety
100% Pedro Ximénez
Alcohol content
15% vol.
Serving temperature
Room temperature or cold