1955 Oloroso
Dazzling wine of enormous complexity. Deep, unique aroma; structured, unctuous mouth, with abocado memories. It contains the special charm that only the quiet passing of decades can achieve.
It is a perfect companion for careful, measured and slow preparations.
Its depth elevates dishes and comforts the senses.
Recommended food pairings
Traditional meat stews. Nuts, cured cheeses and not excessively sweet desserts.
Awards and scores
95 PARKER POINTS
96 puntos Peñín
“La nariz es elegante, combina notas de evolución, incienso, tienda de antigüedades con otras de más juventud, como albaricoques secos, avellanas tostadas y roble barnizado. En boca es intenso, con sabores penetrantes y un final largo”
— Robert Parker Wine Advocate
Technical details
- Variety
- 100% Pedro Ximénez
- Alcohol content
- 21,5% vol.
- Serving temperature
- 15-18º C
