Vermouth Barquero
Pedro Ximénez grapes, the base wine made in traditional tinajas, a short and intense biological aging, an exclusive botanical formula. All characteristics make our red vermouth a unique product.
Andalusian personality, citrus and spicy aromas, in the mouth notes of orange, cinnamon, wood, and the singular memory of bitter almond, classic of aging under the flor. A wonderful aperitif drink.
Recommended food pairings
Neat or with ice, it is a great companion to pickles, salted fish and all kinds of tapas.
Technical details
- Alcohol content
- 15% vol.
- Serving temperature
- 10-12º C
